Glycoproteins

Definition:

Glycoproteins are proteins that contain oligosaccharide chains. A glycoprotein exists as a heterogeneous mixture of forms due to differential glycosylation, each of which may confer different functionality and/or serve as a biochemical marker for disease.

References:

[1]. John E Schiel, et al. Glycoprotein analysis using mass spectrometry: unraveling the layers of complexity. Anal Bioanal Chem. 2012 Sep;404(4):1141-9. [Content Brief]

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